Masters of Taste: A Flavoursome Odyssey

Masters of Taste:
A Flavoursome Odyssey

Day 1 & 2 Delhi

Namaste! Welcome to India. Upon your arrival in Delhi, you will be warmly greeted and escorted to your hotel for an overnight stay.

Explore Delhi’s vibrant highlights, from the historic charm of Old Delhi to the modern sophistication of New Delhi.

Embark on a flavourful journey through the bustling lanes of Old Delhi, where history and cuisine intertwine.

Discover the secrets of authentic Delhi recipes in a hands-on cooking experience, guided by local chefs. Explore iconic spice markets, savor street food classics, and master dishes like butter chicken and kebabs, all amidst the vibrant backdrop of Delhi’s rich heritage.

Day 3 & 4 Kashmir

Travel to Sri Nagar and check in to the hotel.

Explore Kashmir’s breathtaking beauty with visits to Srinagar’s Dal Lake, Mughal Gardens, and Shankaracharya Temple.

Immerse yourself in a one-of-a-kind culinary experience by the serene Dal Lake in Srinagar.

Learn the art of Kashmiri cuisine as you cook iconic dishes like Rogan Josh and Yakhni under expert guidance.

Set against the backdrop of shikaras and majestic mountains, this cooking journey blends Flavors and culture, creating memories as rich as the food itself.

Day 6 & 7 Jaipur

Drive to Jaipur and check into your hotel.

Visit Amber Fort, City Palace, Jantar Mantar, and enjoy a special walk through the vibrant bazaars.

Experience Jaipur’s royal charm and rich flavors through a unique cooking class with locals.

Learn traditional, family recipes passed down through generations, gaining an authentic taste of the Pink City. Bond over food, explore local culture, and enjoy an unforgettable culinary adventure that brings Jaipur’s heritage to life.